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white bread
1noun
- any white or light-colored bread made from finely ground, usually bleached, flour.
white-bread
2[ hwahyt-bred, wahyt- ]
adjective
- pertaining to or characteristic of the white middle class; bourgeois:
a typical white-bread suburban neighborhood.
- bland; conventional.
Word History and Origins
Origin of white bread1
Origin of white bread2
Example Sentences
High glycemic index carbohydrates include white rice, white bread, crackers and baked goods.
It was one of the best-selling white breads in the 1970s and 80s but the batch plant in Glasgow which makes Scottish Plain is now the last in the UK.
A PB&J sandwich is always pretty perfect on a plain slice of white bread.
This is true of many freshly cooked starchy foods, particularly those low in fibre or made from finely milled flours — such as white bread or potatoes.
The glycemic index shows that the sugars in oatmeal and porridge are absorbed at about two-thirds the rate of sugar from white bread.
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