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tartar sauce
noun
- a mayonnaise dressing for fish and seafood, usually with chopped pickles, onions, olives, capers, and green herbs added.
Word History and Origins
Origin of tartar sauce1
Example Sentences
Okra charred on the grill, paired with pickled fennel and eaten with a sumac-seasoned tartar sauce is detailed so passionately by a server, we bite — then scrape our plate clean.
It has a slick of tartar sauce, akin to the mayo that tops its progenitor.
Bojangles is also putting its “Bojangler” fish sandwich — “wild-caught Alaskan Pollock filet” served with American cheese and tartar sauce — back on the menu this week.
To assemble taco place escabeche, fish and tartar sauce in a tortilla and garnish with cilantro and lime.
For tartar sauce combine diced onions and jalapenos with mayo and mix well.
Shallot is stronger than garlic and onion; a real Tartar sauce cannot be made without shallot.
When an older chicken is prepared hunter-like, it is generally served with a Tartar sauce.
Serve on a napkin with fried parsley, quartered lemons, and Tartar sauce separate.
Serve with Tartar sauce as fried fillet of sole, or use as a garnish for fish.
Mix the meat of one boiled crab with a cup of Tartar sauce and a little Cayenne pepper.
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