soy flour

noun

1. finely ground soybeans, most commonly used as an additive to other flours, processed meats, cereals, etc.

Word History and Origins

Origin of soy flour¹

First recorded in 1895–1900

Example Sentences

Then there’s King Arthur Baking Company’s Whole Grain Bread Improver, a mix of vital wheat gluten, soy flour, and inactive yeast that promises a better lift in even the heartiest loaves.

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