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New England clam chowder
noun
- a thick chowder made from clams, potatoes, onions, sometimes salt pork, and milk or cream.
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Word History and Origins
Origin of New England clam chowder1
First recorded in 1880–85
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Example Sentences
Asked if he had ever tasted New England clam chowder on one of his visits, he said: “Never tried it, but probably terrible.”
From Seattle Times
Biden does then say, "No, no, no, New England clam chowder."
From Fox News
Or the hand-dipped cod and fries and a steaming bowl of New England clam chowder from The Bait Shop, which has open-air indoor seating.
From Seattle Times
Plates of taquitos with lobster and Mexican-style corn on the cob coexist with New England clam chowder, steamers and a swordfish BLT.
From New York Times
The restaurant added that it would be donating Manhattan and New England clam chowder to hospital workers and nurses, the outlet reported.
From Fox News
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