kochia

/ ˈkəʊkɪə /

noun

1. any plant of the widely distributed annual genus Kochia, esp K. Scoparia trichophila, grown for its foliage, which turns dark red in the late summer: family Chenopodiaceae Also calledburning bushsummer cypress

Word History and Origins

Origin of kochia¹

named after W. D. J. Koch (1771–1849), German botanist

Example Sentences

The team grew seedlings from kochia populations that originated in Kansas, in chambers kept at temperatures ranging from 63.5 to 90.5 degrees Fahrenheit — representative of the state's spring and summer daytime heat.

From Salon

Around 10 years ago, in the fierce heat of the Kansas summer, many of the noxious kochia weeds invading Phillip Stahlman's research fields simply wouldn't budge when sprayed with a mixture of two widely used herbicides, glyphosate and dicamba.

From Salon

After Stahlman's experience with kochia weeds, though, he began to examine whether temperature could be affecting herbicide performance more than was widely recognized.

From Salon

They're not sure why, but Jugulam thinks the heat may encourage the kochia to develop thicker cuticles — a protective layer on the leaf surface — which then boost the weeds' defenses against the herbicide.

From Salon

Kochia might persist in the spot for a year or so, followed by foxtail barley infestations, and then nothing.

From Washington Times