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kneidel
/ ˈkneɪdəl; ˈknaɪ- /
noun
- (in Jewish cookery) a small dumpling, usually served in chicken soup
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Word History and Origins
Origin of kneidel1
from Yiddish
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Example Sentences
In the East Village, the Second Avenue Deli, which has printed T-shirts and wallpaper with the Yiddish names of some of its signature foods, spells the dumpling yet another way, as kneidel, said the owner, Jack Lebewohl.
From New York Times
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