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kasher

[ adjective noun kah-shair; verb kah-sher ]

adjective



kasher

/ ˈkɑːʃə /

verb

  1. tr Judaism to make fit for use; render kosher: for instance, to remove excess blood from (meat) by the prescribed process of washing and salting, or to remove all trace of previous nonkosher substances from (a utensil) by heating, immersion, etc See also kosher
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of kasher1

see kosher

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kashaKashi