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hogfish
[ hawg-fish, hog- ]
noun
- a large wrasse, Lachnolaimus maximus, of the western Atlantic Ocean, used for food.
- any of various other fishes having a fancied resemblance to a hog, as the pigfish and logperch.
hogfish
/ ˈhɒɡˌfɪʃ /
noun
- a wrasse, Lachnolaimus maximus, that occurs in the Atlantic off the SE coast of North America. The head of the male resembles a pig's snout
- another name for pigfish
Word History and Origins
Example Sentences
Lorian Schweikert was fishing in the Florida Keys when she hooked a hogfish—a type of tasty wrasse that’s known for its ability to change colors to match its coral reef environment.
In 2018, researchers found that hogfish skin expressed a gene for an opsin protein, which is the same kind of protein that senses color in the retinas of eyes.
When Lorian E. Schweikert, Ph.D., reeled in a hogfish on a fishing trip to the Florida Keys, she noticed something strange after setting it down on the deck of the boat.
Later we snorkeled along the shoreline, spotting pencil urchins, neon-blue wrasse, Cortez angelfish and pushy hogfish chasing their neighbors.
This allows for compassionate and strategic harvesting of species like Pacific threadfin, parrotfish and hogfish.
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