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hippophagy

or hip·poph·a·gism

[ hi-pof-uh-jee ]

noun

  1. the practice of eating horseflesh.


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Other Words From

  • hip·poph·a·gous [hi-, pof, -, uh, -g, uh, s], adjective
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Word History and Origins

Origin of hippophagy1

First recorded in 1820–30; hippo- + -phagy
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Example Sentences

Even though the problem hasn’t been detected in the U.S., the widening scandal has caused outrage and revulsion among Americans, who haven’t practiced hippophagy — the practice of eating horse flesh — on a regular basis for decades.

From Time

Horse-eating, or hippophagy, spread in Europe in the 19th Century, after famines caused several governments to license horse butcheries.

From BBC

Hippophagy, hip-pof′a-ji, n. the act or practice of feeding on horse-flesh.—n.pl.

There is heroism as well as vulgarity in laughter saluting death and patience, hippophagy and cannibalism, ugliness and deprivation.

Horse-eating, or hippophagy, became popular in Europe in the 19th century, when famines caused several governments to license horse butcheries.

From Slate

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