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Gouda

[ gou-duh, goo-; Dutch khou-dah ]

noun

  1. a city in the W Netherlands, NE of Rotterdam.
  2. a semisoft, cream-colored cheese made in Holland from whole or partly skimmed milk.


Gouda

/ ˈxɔudaː; ˈɡaʊdə /

noun

  1. a town in the W Netherlands, in South Holland province: important medieval cloth trade; famous for its cheese. Pop: 72 000 (2003 est)
  2. a large round Dutch cheese, mild and similar in taste to Edam
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Example Sentences

Instead, shoppers encounter an illusion of uniformity, where Cheddar, Gouda, and Brie line the shelves year-round, seemingly indifferent to the changing weather outside.

From Salon

Stashing drugs among produce is a common way to smuggle the illicit substances across borders - banana shipments are the most popular but officers have recently found narcotics in Gouda cheese and avocados.

From BBC

Aged cheeses include Parmesan, aged cheddars and Gouda.

From Salon

They were well-known for their cheeses—Edam, Gouda—these Dutch people.

The three males and one female have been given cheese-themed names by the staff - Gouda, Gorgonzola, Mozzarella and Emmental.

From BBC

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