fontina

[ fon-tee-nuh ]

noun

1. a type of Italian cheese, semisoft to firm, made of cow's or sheep's milk.

fontina

/ fɒnˈtiːnə /

noun

1. a semihard, pale yellow, mild Italian cheese made from cows' milk

Word History and Origins

Origin of fontina¹

1935–40; < Italian < Upper Italian dial. (Val d'Aosta), of uncertain origin

Word History and Origins

Origin of fontina¹

C20: from Italian dialect, of unknown origin

Example Sentences

Off heat, stir in the fontina, then season with salt and pepper.

From Washington Times

Small chunks of fontina cheese stirred in at the end melt with the residual heat of the pasta and sauce, making the dish rich and creamy.

From Washington Times