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fecula

[ fek-yuh-luh ]

noun

, plural fec·u·lae [fek, -y, uh, -lee].
  1. fecal matter, especially of insects.
  2. foul or muddy matter; dregs.


fecula

/ ˈfɛkjʊlə /

noun

  1. starch obtained by washing the crushed parts of plants, such as the potato
  2. faecal material, esp of insects
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of fecula1

< Latin faecula burnt tartar, dried lees of wine, equivalent to faec- (stem of faex; feces ) + -ula -ule
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Word History and Origins

Origin of fecula1

C17: from Latin: burnt tartar, appearing as a crust in wine, from faex sediment
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Example Sentences

Arrow-root, and tout-les-mois, is the fecula obtained by a similar process from those several roots, the nutritious qualities of which are too well known in the sick chamber to call for further mention.

In case the sauce should not be thick enough, add a little fecula, stir, and leave awhile longer on the fire, and it is ready for use.

Such substances as cellulose, fecula, albumin, fibrin, and the like, never fail to have this power.

It is a grey, thick substance which curdles like flour paste, whose chief ingredient is fecula.

In order to obtain the fecula free from impurity, pure water must be used, and great care and attention paid in every step of the process.

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