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dacquoise
[ French da-kwaz ]
noun
- a dessert consisting of baked layers of nut-flavored meringue with a cream filling, sometimes with the addition of fruit, served chilled.
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Word History and Origins
Origin of dacquoise1
< French, feminine of dacquois pertaining to Dax
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Example Sentences
Waiters hoisting massive, gooey hazelnut dacquoise cakes spoon-feed the dancing guests encircling the stage.
From The Daily Beast
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