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chremzel

or chrem·sel

[ krem-zuhl; Yiddish khrem-zuhl ]

noun

, Jewish Cooking.
, plural chremz·lach [kremz, -l, uh, k, -lahk, khremz, -l, uh, kh, -lah, kh].
  1. a flat cake made from matzo meal, topped or stuffed with a filling, as of ground meat or fruit and nuts.


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Word History and Origins

Origin of chremzel1

From the Yiddish word khremzl

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