alcohol

[al-kuh-hawl, -hol]

noun

1. Also called ethyl alcohol, grain alcohol, ethanol. Also called fermentation alcohol. a colorless, limpid, volatile, flammable, water-miscible liquid, C 2 H 5 OH, having an etherlike odor and pungent, burning taste, the intoxicating principle of fermented liquors, produced by yeast fermentation of certain carbohydrates, as grains, molasses, starch, or sugar, or obtained synthetically by hydration of ethylene or as a by-product of certain hydrocarbon syntheses: used chiefly as a solvent in the extraction of specific substances, in beverages, medicines, organic synthesis, lotions, tonics, colognes, rubbing compounds, as an automobile radiator antifreeze, and as a rocket fuel.

2. whiskey, gin, vodka, or any other intoxicating liquor containing this liquid.

3. Chemistry.,  any of a class of chemical compounds having the general formula ROH, where R represents an alkyl group and –OH a hydroxyl group, as in methyl alcohol, CH 3 OH, or ethyl alcohol, C 2 H 5 OH.

alcohol

/ ˈælkəˌhɒl /

noun

1. Also called: ethanol.  ethyl alcohol. a colourless flammable liquid, the active principle of intoxicating drinks, produced by the fermentation of sugars, esp glucose, and used as a solvent and in the manufacture of organic chemicals. Formula: C 2 H 5 OH

2. a drink or drinks containing this substance

3. chem any one of a class of organic compounds that contain one or more hydroxyl groups bound to carbon atoms. The simplest alcohols have the formula ROH, where R is an alkyl group Compare phenol See also diol triol

alcohol

1. Any of a large number of colorless, flammable organic compounds that contain the hydroxyl group (OH) and that form esters with acids. Alcohols are used as solvents and for manufacturing dyes, perfumes, and pharmaceuticals. Simple alcohols, such as methanol and ethanol, are water-soluble liquids, while more complex ones, like cetyl alcohol, are waxy solids. Names of alcohols usually end in –ol.

2. Ethanol.

Word History and Origins

Origin of alcohol¹

1535–45; < New Latin < Medieval Latin < Arabic al-kuḥl the powdered antimony, the distillate

Word History and Origins

Origin of alcohol¹

C16: via New Latin from Medieval Latin, from Arabic al-kuhl powdered antimony; see _kohl

Example Sentences

Trading in pints of Guinness at the pub in post-concert celebrations for Guinness Zero, Hansard now writes the number of days without alcohol on his inner wrist to keep track.

From Los Angeles Times

"What we're realising from this work is that our relationship with alcohol goes deep back into evolutionary time, probably about 30 million years," she told BBC News.

From BBC

This could include medicines or specific lifestyle advice - such as people likely to develop some liver disorders benefitting from cutting back their alcohol intake more than the general population.

From BBC

Patients are treated by removal of the maggots, which need to be killed by putting them into a sealed container of concentrated ethyl or isopropyl alcohol then disposed of as biohazardous waste.

From Los Angeles Times

Their cancers are more often tied to lifestyle - tobacco and alcohol drive lung and oral cancers, both aggressive and less responsive to treatment.

From BBC

Related Words

• booze 
• drink 
• ethanol 
• liquor 
• methanol 
• smoke